Baked, in their skins, slices, mashed, fries and puree. The taste of potatoes will never get boring, it always works, even in bread!
Discover a hybrid of Polish cereals and vegetables in our new bread baking mix. The mix contains 74% of potato flakes, which give baked goods a unique character. The light crumb is moist and delicate, the bread cuts well and stays fresh for a long time. Potato reigns again in its round form, this time in the form of bread, rolls and snacks.